Food as Home Health Care — California Funds Delivery of Healthy Food


The state of California is funding a three-year, $6 million project to test whether home delivery of healthy food will impact hospital readmission and long-term care referrals, according to the New York Times. Researchers from Stanford University, the University of California, and San Francisco will study whether nutritious food deliveries to 1000 patients with Type-2 […]

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